Neighbourgoods Market (Woodstock)
This is Cape Town’s premier gourmet market, featuring specialty traders, gourmet products, organic food, fine-food purveyors, artisan goods , local farmers, seasonal items, plants & herbs, fresh produce, boutique wine estates, micro-breweries just to mention a few. It is open on Saturdays from 9am to 2pm at The Old Biscuit Mill.
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Website www.neighbourgoodsmarket.co.za Phone +27 (0)82 370 4075 (Tues - Fri) Email email@example.com
Visit http://www.neighbourgoodsmarket.co.za for more information
The Neighbourgoods Market is an independent initiative founded in 2006 by entrepreneurs Justin Rhodes and Cameron Munro, whose aim is to revive and reinvent the Public Market as a civic institution. This award-winning market features over 100 specialty traders every Saturday, creating a weekly platform for local farmers, fine-food purveyors, organic merchants, bakers and distributors, grocers, mongers, butchers, artisan producers, celebrated local chefs, and micro enterprises.
The Neighbourgoods Market is housed in an old sky-lit Victorian warehouse and courtyard at the Old Biscuit Mill in the emerging industrial neighbourhood of Woodstock, Cape Town.It is as much a source for farm fresh as well as organic foods and locally produced specialty goods, as it is a meeting point to enjoy community, swap ideas and stories, and become educated about what we buy and eat by going directly to the source. The Neighbourgoods Market has been created along ethical, eco-friendly and organic lines, to offer a wide range of products from the extended community of Cape Town.
In conjunction with a local recycling organization and the Eco-Lids initiative, the Neighbourgoods Market now features a full-service recycling depot where all market waste is sorted and collected. Members of the local community and market-goers can also bring down their recyclable materials from home for disposal. In addition to these measures, all Neighbourgoods traders are encouraged to use biodegradable packaging products from Green Home, a Cape Town based company specializing in corn-based compost friendly containers.
Enjoy live musical performances or bring a vinyl record to play at our Bring and Play station. Sit at the big tables and enjoy your eats and drinks.
Richard Bosman, Steve and Teri Jeffery have formed a charcuterie partnership, based on the highest quality - from farm to table.
The name says it all – Honest Chocolate is 100% pure, unadulterated chocolate. Raw and with nothing to hide, everything it shows is deliciously good. Hand made in Cape Town!
Grey oyster, pink oyster and shitake mushrooms grown in converted shipping containers in the Western Cape; fresh for the Cape Town market place.
Olive products made in Stellenbosch, near Cape Town. As well as divine olives Chrisna also makes pastes, pesto’s, infused vinegars and oils.
The Constantia Cheesery is situated in the heart of Constantia, Cape Town. The cheesery offers a selection of cheeses sourced from all over South Africa and includes an excellent range of organic cheeses.
We are certified as organic in conversion, looking forward to being fully certified organic next year. We don’t use chemical fertilisers or pesticides, opting instead for less harmful alternatives. Our plants are root-fed with earthworm water from our own earthworm farm, and we use compost and mulch. We complement this with compost teas that we add systemically, and we activate the compost with a concoction of stinging nettles, comfrey, chamomile and yarrow.
Puglia Cheese make authentic Italian style mozzarella, caciotta, caciocavallo and other cheeses. The founders of the company are both from the Puglia region of Italy.
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